The Talbot Hotel, Malton
The Talbot Hotel has been owned by our family since 1739 therefore we wanted to create a hotel for Malton to be proud of. There are so many reasons to visit this part of the country and we very much want to play our part, firstly in attracting you to come here and secondly in ensuring that you enjoy your stay to the full.
Naturally we've tried to make sure that everything has been brought up to the level that you would expect of a modern hotel, whilst retaining the character of the original historic building. To put our family's stamp on the hotel we have strived in all areas to produce a classic and timeless place to stay. Hopefully you will find the Talbot Hotel traditional and relaxing.
With Malton's growing reputation as a food town and new addition of the Malton Cookery School we now offer Cooking classes to excite, enthuse & improve cooks of all ages & abilities. Your opportunity to gain new skills and techniques in our dedicated kitchen whilst having a great time.
Malton Cookery School, Malton
Call 01653 639096 or visit www.maltoncookeryschool.co.uk
Gilly Robinson, well known demonstrator and cooking tutor, in partnership with the Talbot Hotel Restaurant, is bringing together specialists in their field of food and cooking to the Malton Cookery School on Saville Street, Malton. Yet another reason why Malton is Yorkshire's Food Capital! A host of courses with chefs and producers will be running, including a celebrity filled weekend during the Food Lovers Festival. We and our team have been working hard to try and get everything right, and we hope very much that you will come and see if we've been successful. We look forward to welcoming you to the Talbot Hotel.
Sir Philip Naylor-Leyland